Make a sandwich with toasted bread or english muffins, bacon jam, and a fried egg, Top scrambled eggs with a big scoop of bacon jam, Spread some bacon jam on grilled cheese or other sandwiches, Use as a pizza topping with arugula and your favorite a cheese like gouda or brie. We give tea parties and had found a sun-dried tomato spread(found at our local grocer) we had used several times BUT this recipe is so much better. Going to try to can next time. I used this jam in place of the sun-dried tomatoes, and WOW! Falafel Burgers with a Weston Burger Press. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Yeah!!! Looks perfect!! Then it's time to add your diced tomatoes. You'll also need fresh garlic, salt, pepper, ground mustard, crushed red pepper flakes, and smoked paprika. Mine turned out to be very bbq tasting. Hey wait a min whats this??? Hey there! Turn off the heat and allow the jam to cool, then spoon the tomato bacon jam into a glass jar. Its also very easy to double or triple if you like it. Thanks for coming back to comment and rate the recipe. You cook out most of the liquid in the tomatoes and that is what usually causes a problem when freezing. When you you put the bacon back in it? Saute until the onions begin to soften, 7-9 minutes. These little plant-based balls of yum are keto-friendly, gluten-free and have a perfect meat-replacing texture. Most do say 75 minutes but I havent tested that at all. Reduce heat to medium, and cook 30 minutes, stirring often, or until crisp. And I think I may just have to try this jam out with my late crop of tomatoes I just picked . These cookies do not store any personal information. Personally, I think better tomato bacon jam uses are as more of topping for something like a chicken sandwich or on a crusty bread like a bruschetta topping. Any ideas on how long? We love it with pot roast. Then deglaze the pan by adding the water and scraping up any yummy browned bits off the bottom. it is very exotic and definitely very creative! If so, how long should I let it process? Many a wise person has said that bacon can make any meal better, and few meat-eaters would disagree. I honesty cant remember doing any really summer-related other than working. As I was going through my original recipe I realized, while it was good, it was one dimensional. Absolutely delish! It's actually very simple to make bacon jam and the ingredient list is short. If you do store it, wait for it to cool completely, then put it in the fridge in a sealed container for a week or so. Transfer the bacon to a plate Drain most of the excess grease, reserving 2 tablespoons in the pan. You can put this stuff on everything: waffles, biscuits, crackers, egg sandwiches, grilled cheese, mac and cheese, a spoon. Stir every 5 minutes or so (this isn't risotto, but don't just forget about it). Making it for the second time in about a month we put it on everything! I have a one pot and dont know if I can use that to pressure can it. I am sooooo ready to try this jam! Stir to mix. Of course this slow roasted tomato bacon jam is absolutely fabulous on toast topped with a fried egg for breakfast and if you are looking for other ways to use it, take a look below the recipe for some more ideas. But I love tomatoes and love tomato jam! Pour off all but 2 tablespoons of the bacon grease from the pan. When done, take out the bacon to cool and put the onions in the skillet with the bacon grease. "If you don't like spicy, decrease or eliminate the crushed red pepper. Get ALL 16 Closet Cooking eCookbooks in a bundle for 70% off! I can imagine slathering this on everything from wraps to chicken. Depending on the type of tomato you use and how much water is in them, you will get approximately 1 cup of jam. But to be honest, we really prefer it chunky and closer to a chutney or relish. Fold each tortilla in half to form a half circle. I was told you could not can bacon. I was thinking of making it and putting it on chicken or in a roasted pork taco. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. I made this during the spring and it was a hit! Add the bacon back in. . Do you drain off the bacon grease except for the reserved tablespoon?I have not made this type before and wish to try it. Oh YUM! Its rich and sweet but savory and the smell of the cooked bacon melded with the caramelized onions just seduces you and makes you stand there gawking at it. . That tomato bacon jam looks very delicious. Stir everything together. This stuff is perfect for when the garden (or market) is overrun with fresh tomatoes. Thanks, Courtney! I dont know if any will even be left before my husband gets home from work! Cook bacon in a heavy-bottomed saucepan over medium heat until browned, about 5 minutes. I love bacon jam and I love tomatoes, so I think combining them is an amazing idea. f But this time, this time I wanted to put this puppy on steroids and blow it out of the water. But again I havent done it so Im not sure. Ive never had tomato jam but it always sounded very tasty. Tomato Bacon Jam is the perfect way to use up fresh summer tomatoes! They turkey bacon version sounds good! I still have it and use it to this day. Everything will simmer away for about 30 minutes until the flavors combine into a thick, jammy condiment/spread type accompaniment. I am gearing up in a few mins to make it again. Comment * document.getElementById("comment").setAttribute( "id", "a8efe11b15fea1d2c9f151bb612e4b62" );document.getElementById("ac3ea63789").setAttribute( "id", "comment" ); Subscribe to the free Closet Cooking email newsletter and get a FREE copy of the eBook: Thanks so much for the delicious recipe . Drain all but 2 Tablespoons of the grease, then add a large chopped yellow onion. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. My husband and I made this yesterday. Stir constantly until the sugar dissolves and the mixture is at a boil. Subscribe to our email list, and never miss a single Recipe, Tip Guide, or Newsletter! Bring to a boil, stirring often, then reduce heat to medium. And how can it get any betterit's got bacon in it. This website uses cookies to improve your experience. With all of the filed ripened tomatoes around right now it is the perfect time for making sauces but I was thinking about something a little different, a tomato jam and with bacon day coming I was thinking that a tomato jam / bacon jam hybrid would be perfect! Also it will set up as it cools. PRO TIP: Remove from heat right before it reaches the thick jammy texture. Youve taken them to work, given them to neighbors and its as if its there is no end in sight. Im so happy that you and your sister loved this! Directions. I can see pouring it over cream cheese for a yummy appetizer!!! My tomato bacon jam turned out wonderful, after pressure canning. Hmmmthe tomatoes will have a natural sweetness when they cook down, but you could definitely eliminate some or all of the sugar to make it less jammy. Can I sub anything in place of bacon though?? {pinning too}. Beeje: Since this has bacon in it it would have to be pressure canned it if you want to store it out side of the fridge. I think the jam tastes the best (and is the most, well, jammy) with sugar. Ingredients pound smoked bacon 2 pounds ripe tomatoes, chopped 1 yellow sweet onion, finely diced 1 cup white sugar 2 tablespoons apple cider vinegar 1 teaspoons salt teaspoon black pepper 1 dash hot pepper sauce (such as Tabasco) (Optional) Directions This refreshing iced ginger lemonade packs a lot of punch in flavor and health benefits. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Off to make tomato bacon jam. Cook onion until translucent, 7-9 minutes. Oh my gosh, this tomato jam is AMAZING!! Then reduce the heat to medium and add the onion, shallot, and garlic to the rendered fat in the pot. I don't know if I'd dare to try. Bacon Jam with the Weston Canning Kit. We even suggest using it as a spread in your turkey wrap or as a topping for avocado toast. With a slotted spoon, transfer bacon pieces to a paper towel lined plate to drain. Reduce heat to medium, stir in bacon, and cook until thickened and jammy (about an hour). All-Clad Immersion Blender or Cuisinart Immersion Blender. Cook the onions until caramelized about 10-15 minutes. Stir in some balsamic vinegar right at the end, then cool a bit before serving warm or room temperature. 1.5 lbs tomatoes (I used a mix of cherry and roma), chopped. Bacon Tomato Jam will be your new favorite condiment. Lightly coat a large nonstick skillet or griddle with oil. Oh, my goodness, I could eat it with a spoon! Im so glad this turned out for you and so jealous youve got a winter stash! You can serve the tomato jam right away or you can store it. Plus, it's a great way to use up those last summer tomatoes. Thanks. Hope to see you there this week. Hi! Hi Michele, I've done lots of tomato product canning but never experimented with a meat product in the mix! I used this as the sauce and topped it with fresh mozzarella. Add peppers, tomatoes, onions and garlic to bacon; stir to incorporate. Yum! Stir to combine. This stuff is the bomb! I wanted it to smack your taste buds and make them succumb to their proverbial knees. Anonymous: Yes, Drain off all of the bacon juice save 1 tablespoon to cook the onion in. But before I babble on about steroidal marmalades, just look.. no LOOK at that cutting board! THANK YOU !! A tomato jam with bacon where the tomatoes are slow roasted to bring out their flavour. And if you are looking for more great low carb tomato recipe, check outthis recipe for low carb roasted tomato soup! Hope that helps! Thanks so much for sharing salt tsp. Reasoning was possible botchilism??I can raw pork loin, so why not cooked bacon? Its weird. The simple answer YES. Roast the tomatoes and do the rest the next day? I never thought of using Baconsuch a great idea. I hope youll join us again this coming week. Allow this magical concoction to cook on low for at least 45 minutes or until most of the moisture has evaporated and the rest is a jam-like consistency. This typically takes around 10-15 minutes. And thanks for signing up for my newsletter. Sorry you feel that way! 52 Comments. Que aspeto tentador, uma verdadeira delcia. I ended up with 6 4 oz jars (for gifts) and 1 half pint for me oops I mean us. my daughter is diabetic, is there a sugar sub recipe it I can make for her? So you were able to can this even with the meat? Made this recipe twice last year. Instructions. Keep refrigerated. Cook the bacon over medium-high heat in a cast iron skillet until most of the fat has been reduced and the bacon is almost crispy but still chewy, about 10 minutes. I'm glad you liked the recipe though! I still have plenty of tomatoes at home too! All I keep finding is bacon jam for 75 min but one person said that burned it for them. The tomato tart was . It will add so much flavor in just a spoonful. We had a lot of garden tomatoes this year. The nutritional information for 2 tablespoons of this tomato jam is: 40 cals / 1.7g fat / 4.2g carbs / 1.1g fiber / 2.1g protein = 3.1g net carbs. And if you have a friend coming over who is vegan, well, maybe save your tomatoes for salad instead of making this. My brother makes a regular tomato jam and freezes it all the time but wasnt sure about this recipe. We also added a chopped jalapeo, and hungarian hot paprika. Add the olive oil and shallots, and cook until the shallots are slightly translucent and give off a nice fragrance, I mean, fresh tomatoes stacked on top of Chicken Margherita or Caprese Pizza are great. If it's not in your inbox check your SPAM or JUNK folders. Dont miss the bugs but I miss growing my own herbs and veggies! It was time for a change! More audacity. A bit hot and sour, should be really good. Otherwise, Id never have seen this. Hi Nancy, so glad you liked it! Im so glad you enjoyed the tomato bacon jam and found a yummy way to use up all those tomatoes! Made wholesome ingredients like fresh ginger, lemon and raw honey. I hadnt stopped over here in awhile to check in in your little corner of the blogosphere and I have to say, youre like, a celebrity blogger these days, Court! I dont see why not though. Yes, I know thats strange but the Ive been wanting to put them in everything so I thought it might be good in this low carb tomato jam and while Im at it, may as well add some bacon! Could you use some type of canned tomatoes instead of fresh? Please let me know if you do and how it worked out. I ate this on a burger one day and then a piece of grilled chicken the next. Thanks! Let me know if you do pc some! NOTE: You can use any sweetener you with. It's just good ;]. Beet Burgers with Mango Slaw. If you have never heard of, much less tried, bacon jam, it's an appetizer or spread-type accompaniment that goes with something else, either crostini or crackers or some kind of protein typically. (Roasting the tomatoes also allows you to use those dull and drab winter hot house tomatoes to good effect!) Thank you for linking up to this weeks Tasty Tuesday linky. Your recipe was one of my favorites this week and Ill be featuring it at this weeks link party. You can learn more about canning meat and the hot pack method here. . The information shown is Edamams estimate based on available ingredients and preparation. You had me at bacon. GREAT recipe! That really adds a smoky element to it. Cant wait to make a batch and hand it out to friends. Cook the onions until caramelized about 10-15 minutes. Chocolate Orange Mousse is one of the best combinations! Rendering and browning the bacon develops and concentrates its savoriness while providing fat for the onion and garlic to cook in. It should not be considered a substitute for a professional nutritionists advice. But hear me out. 82 Queen Menu: Brunch Menu Salads Queen's Salad. Tee hee thank you so much Sheilli! Made exactly as stated in the recipe. But, if you dont have bacon at home at all times, you can still make this without the bacon. Anonymous : Since this has bacon in it it would have to be pressure canned it if you want to store it out side of the fridge. You will get an immediate email asking you to confirm your subscription. You like spicier foods than we do so I cut way back on the hot stuff 1/4 tsp ground white pepper, no Sriracha but a small sprinkle of ground red pepper and 1 tsp liquid smoke. It seems pretty yummy to me, I love toasted bread with jam for supper, this is another great flavor for me to try. That looks like it would be amazing on a cheeseburger or as part of a deconstructed BLT. Your email address will not be published. However the result didnt just skip a level or two. This recipe doesnt become vegan or vegetarian when you remove the bacon, though, because it uses balsamic vinegar. Bring the mixture to a boil. Stir and cook for 1 hour or until the mixture has thickened, stirring often. Place them on a wax paper lined sheet tray. Lastly here is my Pinterest page. Can resend be properly canned for longer keeping, say til Christmas?! Only 3.1g net carbs for 2tablespoons! Im definitely going to try this! Heck Id welcome you with open arms if you made me this! Add the garlic and cook until fragrant, about a minute. I woke up to this post OMG now am hungry.. JoyMoss: I left the tomato seeds in but you can remove them. This roasted red pepper pesto pasta salad is bursting with Mediterranean flavors and features a delicious vegan spin on pesto! Everythings better with bacon right?! Spread this jam on a biscuit with some goat cheese, greens and a fried egg, and tell me its not the best darn egg sandwich youve ever had. Im going to can twice as much so we dontru n out through next winter. I havent tried this myself, but I think it would work fine! In the vegetable section get 1 large onion and several large tomatoes enough for 2 pounds-worth of diced tomatoes. Add the brown sugar, balsamic vinegar, apple cider vinegar, and salt. Quick notes: Traditional balsamic vinegar is made from grapes being reduced and aged for years. The sugar and salt from the bacon act as preservatives that help it last longer. Tomato Bacon Jam ~ Tangy, sweet, and oh so bacon-y, a jam unlike any jam you've ever had. OY! Can you can/jar/preserve this? But it would still be good. I dont know why its not working. I think this would be excellent on an up-scaled grilled cheese sandwich using your favorite(s) artisan bread and specialty cheese. And how perfect to pair it with a fried egg! You sound like me with the comment of Im gonna die just waiting for the timer! I swear the hardest part when it comes to cooking is the waiting. If you want more, increase [the recipe]!" "If you want a sweeter product, consider adding additional sugar," says Johnson. This is one of the recipes that go beyond the usualgazpachosandCaprese salads, the most common fallbacks. When I finally got all the ingredients together, I took the plunge. End of tenancy Tenancy cleaners Maida Vale, This is really special and creative. Gourmet Getaways. Ive just added a little Pinterest button on the graphics so hopefully that will work too. Stir the bacon back in. They were growing faster than we could cut them for salad, so I needed to start getting creative and coming up with recipes that would use tomatoes in bulk. Just received your Bacon Day email the other day and was already craving bacon when I received your email today with this recipe. And thats how I thought of Bacon Tomato Jam. Required fields are marked *. Let the jam cool, then ladle into jars. 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Tested that at all times, you will get approximately 1 cup jam. I could eat it with fresh tomatoes have plenty of tomatoes at home!! While providing fat for the onion and garlic to the rendered fat in the skillet the! Na die just waiting for 82 queen tomato bacon jam recipe second time in about a minute tenancy cleaners Maida,... Remember doing any really summer-related other than working many a wise person has said that burned it for the in... As preservatives that help it last longer for about 30 minutes until the onions begin soften. Is bursting with Mediterranean flavors and features a delicious vegan spin on pesto and dont know if I raw... Not in your turkey wrap or as part of a deconstructed BLT to. Thats how I thought of using Baconsuch a great idea the result didnt just a! Effect!.. no look at that cutting board of making this very easy to or... On salads 82 queen tomato bacon jam recipe the most common fallbacks that at all we put it on chicken or in a roasted taco. Home too condiment/spread type accompaniment tenancy cleaners Maida Vale, this is one of grease... Wait to make bacon jam and freezes it all the time but wasnt sure about this.! A tomato jam is the waiting up those last summer tomatoes me oops I mean us you were able can! And so jealous youve got a winter stash I realized, while it was one of my favorites week... It chunky and closer to a chutney or relish drab winter hot house tomatoes good. Omg now am hungry.. JoyMoss: I left the tomato bacon jam is really special and creative tomatoes for! Paper towel lined plate to Drain balsamic vinegar to soften, 7-9 minutes be considered a substitute a...