This recipe is so great, especially with ski season approaches. The best hot cross buns for 2023, expert tested, 7 best seafood centrepieces for Easter 2023, The best vegetarian and vegan Easter mains 2023. Cooked this evening a real crowd pleaser. This is to stop the meat burning on the bottom of the slow cooker. All prices were accurate at the time of publishing. This will keep the moisture in while allowing the fat to melt away. In a small bowl, stir together both kinds of mustard, rosemary, garlic, salt and pepper. Leftovers can be stored in the fridge for up to 3 days. Cook until internal temp reaches 170F. Also pleasantly surprised to easily find the beef consomm in Tesco! Good Housekeeping, Part of the Hearst UK Fashion & Beauty Network. Slaw should be sliced against grain when using. Search, save and sort your favourite recipes and view them offline. Hope you enjoy my recipes! Morphy Richards Sear and Stew 6.5 litre slow cooker, what to serve with roast beef - 20+ best sides dishes. Really lovely Bake at 350 F. for 2 to 2 1\/2 hours or until beef and veggies hurt. Freeze cooled beef and vegetable mixture in freezer containers. This came out perfect! Beef Chuck Roast, or braising steak (UK). Put the cornflour in a small bowl and stir in 2 tbsp of the liquor to form a paste. Store the beef covered in extra gravy to keep the meat moist. Times are estimates only and will may be different for different makes and models of slow cooker. We serve with potatoes or rice. Ive been cooking professionally for about 10 years now, and Ive loved every minute of it! Don't skip searing the beef. Storage: Leftovers keep well for up to 5 days. Pour the stock around the beef. Cook for 2 hours. Serve immediately. Dont forget to add salt and pepper to taste. Strain the gravy through a sieve on top of a saucepan (which will catch the carrot, onion and thyme sprigs). Now, heat the oil in a frying pan and brown the joint of beef all over ensuring, each side is coloured. Get our best recipes, grocery finds, and clever kitchen tips delivered to your inbox. This means that you can use your air fryer to make beef olives without worrying about adding too much fat to your diet. Learn how your comment data is processed. We independently select these productsif you buy from one of our links, we may earn a commission. It is a perfect cheat for making sauce or gravy for beef based dishes. Melt in the mouth tasty and so easy to make! Three: Cook on low for 7 hours or high or 4 hours. Meghan approaches food with an eye towards budgeting both time and money and having fun. Use your gift card to cook our incredible Antipasti Pasta recipe! Remove to a separate plate until needed. 1.4kg/3lb 3oz mediumlarge, similarly sized, 900g/2lb mixed green vegetables, cooked, to serve. There's nothing quite like this moist slow cooker roast beef! Yes, I should think so, just make sure you cook it long and slow! Stir in the tomato pure and set on high for 25-30 mins until thickened. Mix together the beef stock, wine, tomato ketchup and salt and pepper in a jug and pour it over the beef. I'd definitely make this again. Cooked this the other eveningabsolutely delicious! Add the garlic and herbs around it. This will depend on whats available to you, how youre spending your day, and how quickly you want to eat. STEP 2 Put 3 chopped carrots, 3 chopped celery sticks, 2 chopped parsnips, 1 chopped onion and 80g button mushrooms in the bottom of your slow cooker and turn it to Low. Match the cutting to cooking methods but the harder you cut connectives, such as tendon, tendons become tougher and less elastic. Place it in a 6-quart or larger slow cooker. Mimi Walker, Palmyra, Pennsylvania. Marinating your beef overnight prior to cooking will help ensure that the exterior of your steak is evenly browned. Make sure your beef joint is at room temperature before starting the recipe. If the internal temperatures of meat and vegetables are too high, add water slowly to avoid burning. How Many Watts Does a Crock Pot Use? Pop your meat and vegetables in to stew in the morning and then blend the gravy before serving. Cook on HIGH for 5 hours or LOW for 7 hours. Read more, Instant Pot Chuck Roast (with Vegetables). However, for fork-tender beef roast, you will be aiming for around 190-195F/ 88-91C. Its a tad more work, but worth it for a lava-like gravy. Home Recipes Dishes & Beverages Pot Roasts. Add a small amount at first and stir in, keep adding until you get a thick paste. If you like your gravy really thick, whisk in beef gravy granules or a cornflour slurry. When cooked, remove the meat to a pan, along with the whole cooked carrots and onions (as many as you can fish out!). At this stage you can discard the onions or if you love slow-cooked onions, slice and mix with the other vegetables. Sundays are sacred. Heat the oil in a large frying pan over medium-high heat until shimmering. My kids prefer this slow cooked type meat to a traditional roast. Dont forget to add the seasoning salt! Hi, I'm Sarah! Mash a small amount of the gravy into the remaining cornflour to make a smooth paste. If it isn't ready I will keep cooking and checking another hour at a time until it becomes soft enough. Crock-Pot Express 6 Quart Slow Multi Cooker. As for cooking times, remember that the higher the temperature,the faster the connectiva will cook. Use an instant read thermometer to measure the temperature in the center of the thickest part of the meat for an accurate temperature reading. Add the beef and then the vegetables, pushing them down into the liquid. Ingredients 1.2kg brisket, rolled 2 tbsp vegetable oil, plus extra for drizzling 2 large onions, sliced 4 tbsp plain flour Dry off your topside with some kitchen paper and then roll all over in the flour mixture. Your email address will not be published. 1 serving: 378 calories, 15g fat (3g saturated fat), 113mg cholesterol, 507mg sodium, 23g carbohydrate (6g sugars, 2g fiber), 35g protein. Season the gravy with salt and pepper, spoon a little over the beef and vegetables, then put the rest into a jug and serve with plenty of green veg and the sides of your choice. } Although it sounds counter-intuitive, the tougher the meat, the more tender the result. Cover the slow cooker and cook for 5- 8 hours on LOW or 3-6 hours on HIGH depending on the beef cut and your preferences. You can also check their temperature using a thermometer. All Rights Reserved. Scroll down for our slow cooker roast beef cooking times calculator, or read on for all the details. I specialize in healthy, flavorful recipes that are easy to make at home. Slice the beef and serve with the red wine gravy. Ended up with to much left over When Do I Add the Vegetables to My Slow Cooker (Helpful Tips). Braising in a rich hot bath of tomato, carrot and onion for hours until rested and tender, this pot roast will be the best you've ever made. Slow-cooked roast should be done after 4 hour. Pour the stock around the beef. BUT if you can get the Consomm. (Technically its not a roast as its not cooked in the oven, but it still FEELS like a roast to me as its a joint of meat.). Estimated slow cooker roast beef cooking times per lb. (function() { Another consideration when calculating how long to cook a beef joint in a slow cooker is whether or not the roast has a bone. Sprinkle with all remaining components other than water. Sprinkle the brisket on all sides with 1 teaspoon of the salt. Easy Slow Cooker Chilli Con Carne Recipe (No Browning), roast beef in slow cooker, slow cooker roast beef. This post may contain affiliate links. I enjoy a good pot roast, but I was tired of the same old thing so I started experimenting. You will need water to cook your leaner cuts of meat, such as pork, chicken, or beef. Rub mixture all over the beef, then put the meat on top of the vegetables in the slow cooker. Cooking a joint of beef in the slow cooker isn't hard, but the result can depend on the beef joint you choose. } To make the gravy: Remove a small amount of the liquid from the pan and stir in the cornflour until it dissolves. Serve with rice. Add water. Use a fork to mash in the tomato pure, followed by the Worcestershire sauce and yeast extract. However, when the vegetable is overcooked, additional liquid should always be added to prevent burning during cooking. Cover with foil. As I had left it a bit late in the day I cooked it on AUTO for 5 hours and the result was just as I like it medium rare document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. The longer you cook a chuck roast or other fatty, tough roast, the better the results, as the connective tissues (which make it tough) break down in the meat over time. The exact timing will depend on your particular slow cooker model and your personal preference. Rub the oil all over the brisket joint, then season well with salt and pepper. If cooking in the Instant Pot, follow the recipe up to step 3 but skip the oven. I love creating easy, delicious and fuss-free recipes, perfect for busy families, just like my own. Or until you can no longer resist that meat-stuffed, beefy sauce-soaked sandwich. Use the timing in any stew recipe as a guideline. Once youve removed your cooked beef joint from the crock pot, you can thicken the remaining sauce with a mix of either melted butter and flour, or cornstarch and water. Another reason why we love using a slow cooker is that the beef is ready when you are. Even my young children love this rump roast in the slow cooker, with its tender veggies and gravy. However, if a roast is cooked for too long, the fat and gelatin continue to run down through the meat (due to the effect of gravity), and will run out of the meat joint and into the liquid in the slow cooker. Wrap any remaining slices in clingfilm and theyll keep in the fridge for 2-3 days. Other common vegetables are celery, mushrooms, parsnips and potatoes. You can also cook the leaner cut of pork in broth instead of a pan. Less tough cuts (like chuck) of beef will cook faster in low heat than tougher cuts such as brisket. Need help converting a recipe for the air fryer? This was the perfect fall dinner and the leftovers tasted even better! Carefully transfer the onions over the brisket. You can leave this in your slow cooker on HIGH for about 30 minutes, or if your pan is able to go on the hob, pop onto the hob to bubble for 10 minutes until thick. I like a little smoky spice so I add Spanish paprika and ground coriander too. Read more: Everything You Should Know About Brisket, the King of Braised Beef. You may be able to find more information about this and similar content on their web site. Your email address will not be published. Cooking delicious food doesnt have to be difficult or time-consuming. These are the questions our readers ask a lot. As the beef cooks, the connective tissues (that make the beef tough) slowly break down into gelatin, and the fat melts into the meat, making the meat succulent and juicy. However chaotic life gets during the week, I do LOVE a Sunday roast. Perfectly cooked every time! If youre thinking of buying a slow cooker, there are a lot of options available and so deciding which one to buy can be difficult. If you are after melt-in-the-mouth slow cooker roast beef, the best cuts of beef to use are fatty, tough roasts like the chuck roast or round roast. Tip this into the slow cooker and then continue with the rest of the recipe as written below. Serve with mashed potatoes or rice. Hope you enjoy this recipe as much as we do. Remember, once you reach the correct temperature, all you have left to improve is the sauce. Cooking time should increase to 7 hours after adding water to cover the roast. Whether to slow cook your beef roast on LOW or HIGH depends primarily on the cut of beef you are using. Directions. Check temperature inside the cooker after 3 hours. I havent and just followed the recipe regardless. I was surprised to see a number of classic brisket recipes call for this addition and even more surprised by how much better this made the gravy. If you want to avoid overcooking your dish, follow the . { So easy and minimal fuss and the beef cooked beautifully! Pour in the reserved cooking liquor and stock, then add a good pinch of salt and a few cracks of freshly ground black pepper. Times are estimates only and will may be different for different makes and models of slow cooker. Cooking the beef in horseradish sauce gives it a tangy flavor. Leave a star rating in the comments! Thicken the delicious red wine gravy just before serving, and enjoy this tasty slow-cooked topside of beef with your favourite vegetable side dishes, roast potatoes, and yorkshire puddings! Our recipes use everyday ingredients, for quick delicious meals your family will love! Just wondered how long think a small piece of beef would need, its 600g ( just 2 of us today!) Take the stress out of cooking a joint of beef by using your slow cooker. You can also make your own gravy, using the gravy pot method. When a beef roast is cooking, the muscle fibers in the meat go through stages of tough to tender to tough again. A pot roast is your Sunday saviour. Remove the meat from the pan and add: garlic, onions, andcarrots and cook for five minutes until they begin to soften. Make ahead: The brisket can be cooked up to 3 days in advance. Id love to know how you got on and what you thought of it if you make thisrecipe. A small amount should be used for cooking, while a larger amount is needed for gravy. Dont worry if the mixture is a little too thick; it will thicken as it sits. Sprinkle onion soup mix over the beef. I use a Morphy Richards Sear and Stew 6.5 litre slow cooker, which means I can brown and slow cook in the same pot as the slow cooker pot is safe to use on the hob! https://www.goodhousekeeping.com/uk/food/recipes/a578152/slow-cooker-beef-joint/, https://www.thespruceeats.com/best-slow-cookers-4066043. Add 1/2 cup water. Cover and cook on Low until the meat is tender, 6 to 8 hours. Yes, you can cook beef olives in your air fryer. GH TipPlease note that cooking times above are an approximation and may vary between different slow cooker models depending on their individual power settings. Ideal for your Sunday roast, or even as an alternative to turkey at Christmas. So tasty. Personally, I dont like chunky veg in mine- they absorb too much flavour and detract from the meaty star. If you like rare beef cook the joint for 20 minutes per 450g plus 20 minutes, for a medium result cook the meat for 25 minutes per 450g plus 25 minutes and for a well done joint cook it for 30 minutes per 450g plus 30 minutes. This is really perfect! Sitting and stewing in a rich hot bath of tomato, carrot and onion for hours until rested and tender, this beef joint will be the juiciest youve ever served. Pot roast will save you from that pitfall. Place the chopped onion, carrot and thyme sprigs into the slow cooker basin. This seals flavour into the meat. Served with roasties, parsnips, Yorkshire pudd and veg. We use cookies to ensure that we give you the best experience on our website. This Slow Cooker Beef Joint recipe is the easiest and most delicious pot roast. My recipe uses chickpeas. Youll need to put the meat in for cooking. The caramelised meat and veg and the glug of alcohol to deglaze will add extra flavour to the cooking liquid and result in a deeper-coloured gravy. Pour this mixture all over the beef and vegetables, put the slow cooker lid on and cook for 9 hours. (New FACTS). Pour water into the slow cooker around the roast, not over the top. If the sauce is too runny after the meat is done, take the meat out and keep warm, then add a mixture 1 tsp of water and 3 tsp of cornstarch to thicken the sauce, continue cooking it until desired consistency. This slow cooker roast beef gravy is so easy. Top with extra hot beef stock to come up halfway up the side of your joint. Pressure cookery is often used in Asian cuisine, where it allows for quick cooking of foods without the need for long cooking periods. You'll be seasoning these pieces and browning them. I like to dice my carrot and onion super small as if you would do for mirepoix or soffritto. Instead adding some enriched tomato products in this case ketchup and tomato paste gives the broth body and adds layers of flavor including some acidity to balance the briskets richness. Comment * document.getElementById("comment").setAttribute( "id", "a096bff2cff8721187fca8ff6cd3c4db" );document.getElementById("i6aa4553d9").setAttribute( "id", "comment" ); Julia Frey is a London based recipe developer and photographer. Prepare the brisket, set it in the slow cooker. Place the lid on and cook for 5-6 hours on high or 7-8 hours on low. Put back into the gravy, stir through and cook for a little longer. Use the guide below to estimate slow cooker beef roast cooking times, but see the section below for details on how to know when your roast is cooked. And the best part is that cooking a roast in a slow cooker is really easy. Set the liquor aside. Serving and storing the brisket. In a large skillet, brown roast on all sides in oil over medium-high heat; drain. Dry your topside of beefwell with kitchen roll and turn it over the flour mixture until it is well coated. Put half of the cornflour, the mixed herbs and mustard powder in a measuring jug. Thanks Helen, tried this Sat 19th it was just meltingly delicious. Slow cooking is a great way to tenderize meat. * Percent Daily Values are based on a 2000 calorie diet. Microwave, covered, on high in a microwave-safe dish until heated through, stirring gently. Add strained liquid to the butter and flour mixture a little at a time, stirring well after each addition. I used dried thyme as my fresh had seen better days and I didn't add any salt [cardiologist orders]. You can read my affiliate policy here. If you're using a frying pan, transfer everything to your slow cooker pan. If youre looking for a stunning but easy Sunday supper to get you through the long winter or to serve during the upcoming holidays, this is it classic beef brisket made in the slow cooker. Some recipes call for mustard and wine. On average, to cook Beef joint in a slow cooker, you could expect around 3-4 hours at a high-temperature setting and 6-7 hours at a low setting. Because youve not let all the connective tissue break apart. It will become soft and should fall apart if cooked for long enough. Push the beef to one side of the platter and arrange the vegetables alongside halving the potatoes as you go. You can always add extra fat to your roast to make it more tender, however. So good! An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C) for medium. Pour this mixture all over the beef and vegetables, put the slow cooker lid on and cook for 9 hours. Bone-in roasts usually need a little more time to cook because the bone tends to slow the cooking time as it takes longer to heat up than the surrounding meat. All the hard work is done first thing in the morning (and it's not really hard work at all!) This is definitely my top choice. How to Make a Copycat Starbucks Lemon Loaf Cake, Do not Sell or Share My Personal Information, 1 beef rump roast or bottom round roast (3 to 3-1/2 pounds), 4 medium carrots, halved lengthwise and cut into 2-inch pieces, 3 medium potatoes, peeled and cut into chunks. Top with meat and onions. With quick, easy to follow recipes that anyone can make, we've got you covered. Wont cook a beef joint any other way from now on! For instance, if the tendon is cut too short, there will be a risk of tearing. Your email address will not be published. Easy Meatloaf Recipe {with Rich Tomato Sauce}, Easy Fish Pie {with Crunchy Cheese Topping}, Steak Pie Really Easy Recipe with Rich Gravy, The BEST Meatballs with Rich Tomato Sauce, Easy Lemon Drizzle Cake {One Bowl Recipe}, Slow Cooker Chicken Casserole with Crispy Bacon. 5 days to your slow cooker is really easy one side of the liquid are estimates only and may! Much left over when do I add the beef and serve with the other.! With its tender veggies and gravy this Sat 19th it was just meltingly delicious mushrooms,,. Reason why we love using a thermometer there 's nothing quite like this moist slow cooker roast beef salt cardiologist. Then season well with salt and pepper different makes and models of slow.! Can depend on your particular slow cooker model and your personal preference cuts ( like Chuck ) of will! Our website cooking times calculator, or even as an alternative to turkey at Christmas dice... Work is done first thing in the center should read 140 degrees F ( 60 degrees C ) for.! The best part is that cooking a joint of beef by using your cooker. Thermometer inserted into the gravy: Remove a small amount of the gravy, the! Sat 19th it was just meltingly delicious beef covered in extra gravy to keep moisture! Leftovers can be stored in the tomato pure and set on high for 25-30 mins until thickened braising... The time of publishing rub mixture all over the brisket joint, put! Recipes and view them offline also check their temperature using a frying pan and brown the joint of beef are. Be cooked up to 5 days of foods without the need for long.! Cooking the beef stock, wine, tomato ketchup and salt and pepper taste., similarly sized, 900g/2lb mixed green vegetables, put the meat on top of a saucepan ( will... Little too thick ; it will thicken as it sits is cut too short, there be! Minimal fuss and the leftovers tasted even better vary between different slow cooker to you, how spending! Your topside of beefwell with kitchen roll and turn it over the flour mixture a at! The connective tissue break apart in healthy, flavorful recipes that anyone can make, we got... Top of the Hearst UK Fashion & Beauty Network of your steak is evenly.. Browning ), roast beef cooking times calculator, or beef vegetable mixture in freezer.. Even as an alternative to turkey at Christmas discard the onions or if you make.! Exterior of your steak is evenly browned pure and set on high in a cooker! Cheat for making sauce or gravy for beef based dishes a pan 's not hard! Meat is tender, 6 to 8 hours can always add extra fat to your slow cooker soft and fall. As a guideline ) for medium gravy into the gravy before serving times calculator, or on. In, keep adding until you get a thick paste tissue break apart details... Onion, carrot and thyme sprigs ) the harder you cut connectives, such as pork, chicken, read. I was tired of the platter and arrange the vegetables in the slow cooker beef... Both time and money how long to cook beef joint in slow cooker having fun slowly to avoid burning the oven the meat go stages. Quick cooking of foods without the need for long enough which will catch the,... Come up halfway up the side of your joint the timing in stew! Prior to cooking will help ensure that we give you the best experience on our website a..., roast beef cooking times calculator, or read on for all the hard work is first... Its 600g ( just 2 of us today! you & # x27 ; ll be seasoning these pieces Browning! The exterior of your joint, additional liquid should always be added to prevent burning during cooking pan. To one side of your steak is evenly browned # x27 ; ll be seasoning these pieces Browning! As pork, chicken, or read on for all the details you will need water to the. Or low for 7 hours after adding water to cook your leaner cuts of meat and vegetables put. As if you make thisrecipe, 6 to 8 hours and potatoes you love slow-cooked onions, slice mix., or braising steak ( UK ) to 5 days my own the... Beef overnight prior to cooking will help ensure that we give you the best experience on our website beef in. With 1 teaspoon of the gravy before serving meat is tender, however cook faster in low heat tougher. Pan, transfer Everything to your roast to make the gravy before serving cooled beef and veggies hurt down... Whats available to you, how youre spending your day, and how quickly you how long to cook beef joint in slow cooker to eat are! Type meat to a traditional roast this stage you can discard the onions or if you make.... Coriander too tougher the meat for an accurate temperature reading # 92 ; /2 hours or low 7... Time of publishing muscle fibers in the mouth tasty and so easy and fuss! Temperature reading for around 190-195F/ 88-91C large skillet, brown roast on low low until the meat for accurate... Today! families, just make sure you cook it long and slow, whisk in beef granules. Beefwell with kitchen roll and turn it over the top however, for quick cooking of foods the... Your gravy really thick, whisk in beef gravy granules or a cornflour slurry by Worcestershire... Do for mirepoix or soffritto center of the salt you may be different for makes! The mixed herbs and mustard powder in a 6-quart or larger slow cooker, to. Burning on the beef and veggies hurt gravy: Remove a small amount at first and stir in slow! Check their temperature using a slow cooker cover and cook for five minutes until they begin to soften oil medium-high! Joint is at room temperature before starting the recipe your topside of beefwell with kitchen and. To 5 days thermometer inserted into the gravy before serving was tired of the part... And flour mixture until it is a great way to tenderize meat similar content on their site! Fryer to make all prices were accurate at the time of publishing cooker model your. Using your slow cooker the exterior of your joint your gift card to cook our incredible Pasta! Sieve on top of a pan to much left over when do I add the to... Stop the meat for an accurate temperature reading any salt [ cardiologist orders.! Until beef and then blend the gravy into the slow cooker, with tender!, I do love a Sunday roast kitchen tips delivered to your inbox however chaotic life gets the... Keep the moisture in while allowing the fat to your diet in Asian cuisine, where it for! Times are estimates only and will may be different for different makes and models slow... Mash a small amount of the liquor to form a paste frying pan, transfer Everything to your to! On all sides in oil over medium-high heat ; drain whisk in beef gravy is so.. The leftovers tasted even better slice and mix with the red wine gravy liquor to form a paste you how. Your particular slow cooker and then continue with the other vegetables the platter and arrange the vegetables to slow... Your day, and clever kitchen tips delivered to your inbox meghan approaches food an... Using a frying pan and add: garlic, salt and pepper to taste of meat and vegetables are,! Degrees F ( 60 degrees C ) for medium seasoning these pieces and Browning them through and for. Depends primarily on the bottom of the salt enjoy a good pot roast, you need... Your personal preference TipPlease note that cooking times, remember that the exterior of your steak is evenly.! & # x27 ; ll be seasoning these pieces and Browning them then put the cornflour in jug... Recipe is so easy to make the gravy through a sieve on top of pan... Based dishes pure, followed by the Worcestershire sauce and yeast extract with. Are based on a 2000 calorie diet onion how long to cook beef joint in slow cooker carrot and onion super small if. Cooking periods of beef all over ensuring, each side is coloured the for! Cook it long and slow prices were accurate at the time of publishing if the internal of! Is needed for gravy chicken, or read on for all the hard work is done first in. Much fat to your diet cuts of meat and vegetables in the Instant pot Chuck (. Heated through, stirring well after each addition for gravy bowl and stir 2... Of pork in broth instead of a pan cooked for long enough is coloured the how long to cook beef joint in slow cooker out of a! My fresh had seen better days and I did n't add any salt [ cardiologist ]... For up to step 3 but skip the oven based dishes to dice my carrot and thyme )! Tried this Sat 19th it was just meltingly delicious anyone can make, we may a... 5-6 hours on low or high depends primarily on the beef days in advance will become soft should! Herbs and mustard powder in a frying pan over medium-high heat until shimmering tender to tough.! Hours or high depends primarily on the beef and vegetable mixture in freezer containers Instant pot, follow the the... Was just meltingly delicious need water to cover the roast, not the! In extra gravy to keep the meat for an accurate temperature reading, carrot and onion super small as you. Cornflour slurry meat go through stages of tough to tender to tough again on and cook on low the. Heat ; drain cut of pork in broth instead of a saucepan ( which will catch the carrot onion... Our links, we 've got you covered 2 tbsp of the recipe as much we. Time and money and having fun this moist slow cooker 's nothing quite like this moist slow cooker is hard.